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Substanial finger buffet menu. Grilled beef fillet skewers with spicy tomato sauce Coconut fried prawns with sweet chili dip Smoked venison & grain mustered crostini Chicken, blue cheese & walnut tart. Honey & mustard roasted sausages wrapped in Pancetta Mediterranean Vegetable tartelette This menu is available for a minimum of eight people at a cost of £15.00 per head. When booking please note that we require three days notice for this menu.
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